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Spinach & courgette lasagne

Enjoy a vegetarian lasagne bursting with spinach and courgette, held together with a creamy mascarpone sauce. It's a filling midweek meal for all the family

Author: Elena Silcock

Creamy pea & watercress pasta

This zesty pasta dish is superhealthy and packed with summer flavour

Author: Good Food team

Herby chickpea balls with tomato sauce

Vegetarians don't need to miss out on pasta with meatballs, with this no-fuss meat-free version

Author: Good Food team

Courgette & basil pasta with pesto crumbs

Serve this summery pasta bake with roasted vine tomatoes and a rocket salad

Author: Jane Hornby

Triple cheese & aubergine lasagne

Fill sheets of pasta with tomato, aubergine and ricotta for a delicious vegetarian main - perfect for feeding a crowd

Author: Katy Greenwood

Open ravioli with squash & porcini mushrooms

Don't leave the vegetarians out this Christmas, with this special yet easy to manage recipe

Author: Sara Buenfeld

Roast chicken spaghetti

The whole family can get stuck into this healthy roast chicken spaghetti. Swap the veg for your favourites and enjoy a colourful, simple dinner

Author: Lulu Grimes

Homemade pappardelle with crab & broad beans

Make your own pappardelle and you may never go back to shop-bought pasta. Fresh crab adds a touch of luxury to a sauce rich with tomatoes and broad beans

Author: Rosie Birkett

Tuna arrabbiata pasta gratin

This wholesome and filling pasta bake makes the perfect winter comfort food.

Author: Good Food team

Cheesy sprout pasta bake

Make this cheesy sprout pasta bake for a filling family supper. Our easy veggie recipe makes for a tasty twist on a standard macaroni cheese

Author: Miriam Nice

5 a day Bolognese

Get all five of your five-a-day with this spaghetti Bolognese. The hidden veg in the sauce makes it ideal for kids and you can freeze any leftovers

Author: Miriam Nice

Spaghetti with chilli prawns, salami & gremolata breadcrumbs

Sautée red chillies with garlic, fennel seeds and tomatoes for a delicious and easy pasta sauce base - finish with crunchy parsley breadcrumbs

Author: Jennifer Joyce

Aubergine, chilli & bacon pasta

Bring Mediterranean sunshine to your table throughout the year with this superhealthy pasta dish that's easy on the wallet

Author: Good Food team

Spiced squash pasta with lime pickle

Asian flavours are great with noodles, so why not with pasta? Give fusion food a go

Author: John Torode

Swede & pancetta spaghetti

Try this budget-friendly twist on the classic carbonara with seasonal swede, pancetta and plenty of parmesan. Need a comforting simple supper? This is it

Author: Elena Silcock

Super veg pasta

Get two of your five-a-day with this deliciously versatile sauce

Author: Good Food team

Rigatoni with spiced prawns, tomatoes & chorizo

Subtle, sweet tomatoes work brilliantly with the intense flavour of prawns and chorizo

Author: John Torode

Pork meatballs in red pepper sauce

You can't beat a comforting bowl of spaghetti and meatballs, and this version is superhealthy too

Author: Good Food team

Asparagus cream pasta

Making a cream out of the stalks means that every mouthful of pasta will have a delicious taste of asparagus

Author: Barney Desmazery

Pappardelle with rabbit & chestnut ragu

This is rainy-day comfort food at its best - flat pasta strips tossed with a rich meaty ragu, creamy chestnuts and fragrant orange zest

Author: Cassie Best

Penne with griddled steak, stilton & shallots

Two steaks feed four in this seasonal pasta dish that is guaranteed to make you feel all warm and cosy

Author: Mary Cadogan

How to make spaghetti and meatballs

Cookery and wine writer, Fiona Beckett, shares one of her family's favourite recipes

Author: Good Food team

Sausage ragu

Feed the family this comforting, budget-friendly sausage ragu with pasta. You can freeze the leftovers for another time and it tastes just as good

Author: Esther Clark

Sausage ragu

Feed the family this comforting, budget-friendly sausage ragu with pasta. You can freeze the leftovers for another time and it tastes just as good

Author: Esther Clark

Rigatoni with spiced prawns, tomatoes & chorizo

Subtle, sweet tomatoes work brilliantly with the intense flavour of prawns and chorizo

Author: John Torode

Slow cooker lasagne

Slow cook your next lasagne for extra tender mince - and this version is low-fat and low-calorie. A healthy family meal to give you comfort on cold nights

Author: Good Food team

Seafood spaghetti

This simple spaghetti alle vongole combines spaghetti or linguine with clams for an elegant seafood pasta dish that's sure to impress

Author: Good Food team

Asparagus cream pasta

Making a cream out of the stalks means that every mouthful of pasta will have a delicious taste of asparagus

Author: Barney Desmazery

Pasta with mozzarella, mint & fresh tomato sauce

A fresh but filling dish full of light summer flavours

Author: Jane Hornby

Lamb meatballs with rosemary tomato sauce

This hearty dish makes a simple and speedy midweek meal but can also be frozen ahead for a last-minute dinner

Author: Good Food team

Spinach & ricotta cannelloni

Keep a few portions of this vegetarian classic in the freezer and you'll never be stuck for a satisfying supper

Author: Good Food team

Pappardelle with beef

Wide ribbons of pappardelle are the classic pasta to serve with a meaty sauce - you're bound to be going back for seconds

Author: Good Food team

Creamy pea & watercress pasta

This zesty pasta dish is superhealthy and packed with summer flavour

Author: Good Food team

Asparagus cream pasta

Making a cream out of the stalks means that every mouthful of pasta will have a delicious taste of asparagus

Author: Barney Desmazery

Sweet potato & goat's cheese ravioli

Fresh pasta is incredibly satisfying to make and far easier than you may think

Author: Silvana Franco

Rigatoni with spiced prawns, tomatoes & chorizo

Subtle, sweet tomatoes work brilliantly with the intense flavour of prawns and chorizo

Author: John Torode

Turkey meatballs in tomato & fennel sauce

This quick, tasty and economical supper is a healthy way of getting the family fed

Author: Good Food team

Homemade pappardelle with crab & broad beans

Make your own pappardelle and you may never go back to shop-bought pasta. Fresh crab adds a touch of luxury to a sauce rich with tomatoes and broad beans

Author: Rosie Birkett

Chicken pasta bake

Enjoy this gooey cheese and chicken pasta bake for the ultimate weekday family dinner. Serve straight from the dish with a dressed green salad

Author: Esther Clark

Sausage ragu

Feed the family this comforting, budget-friendly sausage ragu with pasta. You can freeze the leftovers for another time and it tastes just as good

Author: Esther Clark

Herby chickpea balls with tomato sauce

Vegetarians don't need to miss out on pasta with meatballs, with this no-fuss meat-free version

Author: Good Food team

Herby chickpea balls with tomato sauce

Vegetarians don't need to miss out on pasta with meatballs, with this no-fuss meat-free version

Author: Good Food team

Creamy sausage & rocket linguine

Comfort food with a kick, this creamy pasta has just five ingredients

Author: Good Food team

Herby chickpea balls with tomato sauce

Vegetarians don't need to miss out on pasta with meatballs, with this no-fuss meat-free version

Author: Good Food team

Spinach & ricotta cannelloni

Keep a few portions of this vegetarian classic in the freezer and you'll never be stuck for a satisfying supper

Author: Good Food team

Triple cheese & aubergine lasagne

Fill sheets of pasta with tomato, aubergine and ricotta for a delicious vegetarian main - perfect for feeding a crowd

Author: Katy Greenwood

Chicken pasta bake

Enjoy this gooey cheese and chicken pasta bake for the ultimate weekday family dinner. Serve straight from the dish with a dressed green salad

Author: Esther Clark

Spaghetti with chilli prawns, salami & gremolata breadcrumbs

Sautée red chillies with garlic, fennel seeds and tomatoes for a delicious and easy pasta sauce base - finish with crunchy parsley breadcrumbs

Author: Jennifer Joyce

Asparagus cream pasta

Making a cream out of the stalks means that every mouthful of pasta will have a delicious taste of asparagus

Author: Barney Desmazery

Pasta with pesto & fresh herbs

Grow your own herbs? Snip a good mixture of them for this very special pasta dish

Author: John Torode